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How to spice up your chicken this summer

Love your chicken but bored of cutlets? Learn new ways to serve chicken breast at your dinner parties with these simplified yet scrumptious chicken dishes.
How to cook chicken breast

Spice up your cooking with chicken breasts this summer

 

Summer recipe ideas using marinated chicken breasts

Here at myfoodbook we do love our chicken and with summer on the way, light and fresh recipes made with chicken breasts, served with a glass of our favourite sparkling, sounds like a perfect weekend lunch.

Chicken is a very popular choice for lunches, dinners and dinner parties – especially when it’s warm outside.  In particular chicken breast steaks are a popular choice as they are tender cuts of meat which are quick to cook and remain tender and juicy rather than drying out.

Since many of us don’t have 12 secret herbs and spices to jazz up our chicken with when entertaining, we’ve discovered an easy way to spice things up for your next dinner party with Lilydale free range chicken steaks which are already marinaded in refreshing lemongrass and warming ginger.

Easy to cook, now here’s some suggestions on how to serve them: 

Full of flavour in every bite, this crispy vietnamese pancake with lemongrass and ginger chicken is the perfect dish to serve at an Asian inspired dinner party.

Crispy Vietnamese Pancake with Lemongrass and Ginger Chicken - Delicious asian style dish perfect for dinner parties

Crispy Vietnamese Pancake with Lemongrass and Ginger Chicken – Lilydale

For a light and summery dinner dish try this lemongrass and ginger chicken with zucchini pad thai noodles – a great example of a deliciously succulent chicken recipe that’s light but full of flavour.

Lemongrass and Ginger Chicken with Zucchini Pad Thai Noodles - Spice up your mid week dinner with this healthy, tasty dish

Lemongrass and Ginger Chicken with Zucchini Pad Thai Noodles – Lilydale

Ideal for light and healthy entertaining is this chicken steak with farro, pickled carrot and toasted coconut salad bowl, Lilydale chicken breast steaks can be cooked quickly on the grill or barbecue.

Chicken Steak with Farro, Pickled Carrot and Toasted Coconut Salad Bowl , Simple and healthy dinner idea

Chicken Steak with Farro, Pickled Carrot and Toasted Coconut Salad Bowl – Lilydale

 

For more chicken recipes that are wonderfully light and fresh for summer, like Japanese style split chicken with soba noodles or Greek chicken filo parcels with jalapeno aioli, take a look at the Lilydale recipe collection on myfoodbook.  If you like what you see, you can make your own cookbook with your favourites!

Happy Cooking!

 

*DISCLAIMER: Lilydale is a contributing recipe Partner at myfoodbook.com.au. All opinions in this article are our own. For further information on Lilydale’s range of products, visit the Lilydale website.

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