When you’re doing a Christmas with all the trimmings, often the side dishes need to be as tasty and enticing as the main. Think gorgeously golden and crispy roast potatoes, a fresh and crunchy salad or a hearty tray bake stuffing.
Whether you’re serving ham, pork, turkey chicken, seafood or lamb, this series of show-stopping sides will take your Christmas menu to the next level of deliciousness.
Sides are also great to add to or turn into a meal on Boxing Day, if there is any leftover.
You won’t want to sideline the following recipes. They’ll definitely impress on your Christmas table.
Christmas sides to try this year
Garlic roast potato and sage wreath
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