Starting the week off with just a little bit of meal organisation can have a huge impact. As the week progresses things seem to get busier and busier, so by having a few things in place on Sunday – you are off to a good start.
One of those things is meal planning. And from years of experience the best place to start with meal planning, is to secure your dinner ideas for Monday, Tuesday and Wednesday. This way, it doesn’t matter if the rest of the week is a little more relaxed with leftovers and no-fuss salads.
The first three days of the week are all about simple and time-saving ideas that are popular with everyone at the dinner table. You just need to find a good formula of dinners that work for your family. Save them in your own personal cookbooks on myfoodbook, that way you will always have a few go-to dinner ideas for the week ahead!
Monday calls for no-fuss, zippy recipe ideas that will work wonderfully for the start of a busy week. Try these Ready to Bake Chicken Schnitzels with a zesty Corn and Lentil Salad or this yummy Mushroom, Beef and Noodle Stir-Fry.